Name: José Pizarro Seafood stock with monkfish, 720ml
Brand: José Pizarro shop
SKU: epicure.seafood.stock
Price: 6.0 GBP
Availability: OutOfStock

José Pizarro Seafood stock with monkfish, 720ml

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Slowly cooked using quality monkfish, shrimp and vegetables, seasoned well for a real depth and unique flavour you can only ever create in Spain. Our stocks are uniquely made in Spain from real ingredients, delivering something different to the UK home cook. Expertly made the traditional way in small batches; all cooks need a real quality stock. Spanish – A cuisine only a few have tried cooking at home through lack of knowledge and access to the right ingredients. But that’s all about to change! Created with José Pizarro – owner of six award winning restaurants in the UK; he is definitely the authority when it comes to cooking the Spanish way.

Ingredients: Water, MONKFISH heads (13%), tomato, onion, olive oil, carrot, SHRIMP (pandalus borealis)(1%), potato, FISH stock (FISH powder, FISH extract, water, maltodextrin, salt, white wine, sunflower oil, spices, rice starch), garlic, salt, SHELLFISH stock (SHELLFISH extract, salt), vegetable stock (carrot, leek, onion and garlic extract, white wine extract, salt, sunflower oil, spice extract), spices, caramel.

Simplicity, great ingredients, amazing flavours

To cook, to enjoy, and of course create those lasting memories around great food.

A cuisine with huge growth potential and mainstream appeal

We’re talking Spanish. A cuisine so many of us have tried and loved, whether on holiday or at one of the many local tapas bars opening up across the country. Yet it’s a cuisine only a few have tried cooking at home through lack of knowledge and access to the right ingredients. But that’s all about to change!

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