This ham is quinticential of Cinco Jotas! Created in Jabugo in southwest Spain, the birthplace of acorn-fed jamón Ibérico, Cinco Jotas ham is exceptional in every way. Each ham is unique having matured for 4 - 5 years in the Jabugo curing cellars. Create a magnificent masterpiece, and impress everyone with your talents and the most exclusive ham in the world.
Celebrate the 12th anniversary of José Tapas using TAPASBDAY at check out for 12% OFF your order.
THAT'S NOT IT! 🤩
PS: Place an order this May for a chance to win one of the 12 gifts from JP! Your order confirmation email will guarantee your entry to the competition. Winners will be contacted on June 1st.