Region: Castilla La Mancha

Grape variety: tempranillo

Ageing: 12 to 14 months in French oak

Tasting notes Expressive and complex nose, with fresh dark fruit notes and mineral nuances. On the palate it is fresh and flavorful with polished tannins and good fruit concentration with a persistent finish. A well-balanced, full-bodied wine of good ageing potential. A good example of the varietal character from the Ribera del Duero showing the distinctive personality of our terroir.

Food pairing Roast lamb, lamb chops and all kinds of grilled meats. Cured sheep cheese and charcuterie.